Special Menu
Prices are subject to change.
Prices are subject to change.
Fried CalamariStuffed with crabmeat |
15.95 |
Crab Stuffed’ Mushrooms |
10.95 |
Fresh Mussels(3 styles) |
15.95 |
Escargot De Bourgogne |
14.95 |
Chicken Milano and Shrimpwhite wine cream sauce, fresh basil, sundried tomatoes, mushrooms, with garlic pasta |
41.95 |
Osso Buccowith fettuccine pasta |
58.95 |
Veal Chopwith vegetables and roasted potatoes |
59.95 |
Filet Mignonwith caramelized onions and roasted potatoes |
48.95 |
Duck a l’orange or Peppercornwith vegetables |
38.95 |
Rack of Lambwith roasted potatoes and vegetables |
48.95 |
Filet Mignon and Shrimpwith garlic pasta and vegetables |
56.95 |
Lobster Tailwith crabmeat stuffing and garlic aioli pasta |
58.95 |
Poached Salmonlemon dill over spinach with saffron rice |
38.95 |
Chilean Sea Basssautéed in marinara sauce over pasta |
59.95 |
Halibut Atheniantopped with feta cheese and sliced tomato |
48.95 |
Gioppino ClassicItalian seafood stew |
52.95 |
Shrimp Scampiolive oll, garlic with linguine |
38.95 |
Lobster Ravioli and Shrimpsautéed in a white wine cream sauce, mushrooms, roasted peppers, sundried tomatoes and spinach |
48.95 |
Prices are subject to change.
Stuffed MushroomsStuffed with crabmeat |
8.95 |
Grilled SausageSchreiner’s sausage with tomatoes, fresh basil, garlic, and peppers |
8.95 |
Fried Calamari |
13.95 |
Mussels*In marinara, creamy wine or natural sauce |
12.95 |
Fried MozzarellaTopped with marinara |
7.95 |
Caesar *with grilled chicken |
12.9516.95 |
Fresh MozzarellaWith greens |
12.95 |
Garden Salad * |
12.95 |
Chopped Chicken * |
16.95 |
Greek SaladWith grilled chicken |
12.9516.95 |
Fruta Di Mare (Seafood) * |
16.95 |
Chicken LimoneWith mushrooms in a lemon butter wine sauce |
16.95 |
Chicken BologneseTopped with ham and cheese in a Marsala wine sauce |
17.95 |
Chicken MilanoGrilled chicken breast sautéed in white wine cream sauce, sun dried tomatoes, mushrooms and fresh basil |
18.95 |
Chicken SaltimbuccaTopped with prosciutto and cheese with mustard and sage in a Marsala wine sauce |
18.95 |
Chicken GenoveseSauteed in lemon, butter, garlic, wine, mushrooms and artichokes |
18.95 |
Scallops Meuniere* |
23.95 |
Shrimp Parmigiana* |
15.95 |
Shrimp Christo*With marinara and feta over pasta |
19.95 |
Veal VenetoIn a lemon butter white sauce with mushrooms |
19.95 |
Veal MarsalaIn a Marsala wine sauce with mushrooms |
19.95 |
Veal GenoveseSauteed in lemon, butter, garlic, wine, mushrooms, and artichokes |
19.95 |
Veal SaltimbuccaTopped with prosciutto and mozzarella in marsala wine sauce with sage and mustard |
19.95 |
New York*With green peppercorn sauce |
20.9521.95 |
Mussels Over Pasta*Choice of marinara, creamy wine or natural sauce |
17.95 |
Calamari RomanaSauteed in marinara and white wine over pasta |
18.95 |
PrimaveraFresh veggies in a creamy garlic sauce over pasta |
16.95 |
PomodoreFresh basil, roma tomatoes, extra virgin olive oil, and garlic over pasta |
14.9518.9520.95 |
ZingarellaWith grilled sausage, bell peppers, mushrooms, and marinara |
18.95 |
Eggplant Parmigiana |
14.95 |
Fettuccine AlfredoWith grilled chicken |
17.9520.95 |
Cannelloni AlfredoCrepe stuffed with ground veal and fresh spinach topped with almonds |
16.95 |
Tortellini AlfredoWith mushrooms and walnuts |
18.95 |
Linguini and ClamsChoice of marinara or natural white garlic sauce |
18.95 |
Linguini EscargotChoice of marinara or natural garlic sauce |
16.95 |
Gnocchi CardinalePotato dumplings in alfredo sauce with a touch of marinara |
17.95 |
All lunch entrees include soup or salad
Consumer Advisory
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illnesses. *These items may contain raw/undercooked ingredients.
Prices are subject to change.
Bruschetta with Goat Cheese |
11.95 |
Stuffed MushroomsStuffed with crabmeat |
9.95 |
Linguini EscargotSautéed in butter, garlic, mushrooms and tomato |
11.95 |
Shrimp Parisienne *Sautéed with mushrooms, almonds, wine and cream |
15.95 |
Mussels *In marinara, creamy wine, or natural sauce |
14.95 |
Fried CalamariChristo’s style |
14.95 |
Escargot de BourgogneGarlic butter, shallots, and champagne |
11.95 |
Grilled Sausage and Peppers |
9.95 |
Shrimp Scampi or Cocktail * |
14.95 |
Fried MozzarellaTopped with marinara |
8.95 |
Caprese |
12.95 |
Caesarwith chicken |
16.9522.9525.95 |
Greekwith chicken |
16.9522.95 |
All Entrees below include Christo’s signature soup and salad, add Caesar Salad for 5.95
Fettuccine Alfredowith grilled chicken |
25.9528.9532.95 |
Sausage ZingarellaWith peppers and mushrooms in marinara over pasta |
26.95 |
Stuffed ManicottiWith Ricotta and parmesan cheese in marinara or alfredo sauce |
25.95 |
Cannelloni AlfredoCrepe stuffed with ground veal and fresh spinach, topped with almonds |
25.95 |
Tortellini Alla PapalinaStuffed pasta rings with prosciutto, mushrooms, peas, and parmesan cheese in a cream sauce |
27.95 |
Pasta FantasiaWith calamari, scallops and bay shrimp in marinara |
28.95 |
Angel Hair PomodoreWith grilled chicken |
24.9527.9531.95 |
Creamy Pesto LinguiniWith grilled chicken |
25.9528.9532.95 |
Consumer Advisory
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illnesses.
*These items may contain raw/undercooked ingredients.
Chicken LimoneLemon butter, white wine and mushrooms |
26.95 |
Chicken FlorentineTopped with spinach and mozzarella cheese in a creamy sauce |
27.95 |
Chicken MariaGrilled with lemon and herbs |
24.95 |
Chicken MilanoGrilled chicken breast sautéed in white wine cream sauce, sun dried tomatoes, mushrooms and fresh basil |
29.95 |
Chicken ZingarellaWith sausage, mushrooms and bell peppers in marinara |
28.95 |
Chicken GenoveseIn a lemon sauce with fresh mushrooms, artichokes and a touch of garlic |
27.95 |
Chicken SaltimbuccaTopped with prosciutto and mozzarella in Marsala wine with a touch of mustard and sage |
29.95 |
Chicken ParmigianaServed with pasta marinara |
25.95 |
Scallops Meuniere* |
32.95 |
Shrimp Constantine*Sautéed in lemon butter with a touch of garlic and parsley |
29.95 |
Shrimp Christo*Grecian style shrimp sautéed in marinara with feta cheese and fresh basil |
30.95 |
Shrimp Scampi* |
30.95 |
Linguini ClamsRed or white sauce |
28.95 |
Cioppino*Classic seafood medley in succulent marinara sauce over pasta |
45.95 |
Veal ParmigianaLightly breaded and topped with mozzarella and marinara |
30.95 |
Veal PiccataIn lemon butter wine sauce, capers and mushrooms |
30.95 |
Veal SaltimbuccaTopped with prosciutto and mozzarella in a Marsala wine sauce with sage and mustar |
30.95 |
Veal MarsalaSautéed in Marsala wine and mushrooms |
30.95 |
Veal PizziolaIn a marinara with bell peppers and mushrooms |
30.95 |
Veal GenoveseIn a lemon sauce with mushrooms, artichokes and a touch of garlic |
30.95 |
Veal ChristoIn a creamy wine sauce with mushroom, bay shrimp and crabmeat |
30.95 |
Sweetbreads of VealIn a creamy wine sauce or marinara |
30.95 |
Rack of Lamb*Christo’s style |
43.95 |
Filet Mignon* |
44.95 |
New York*Topped with sautéed mushrooms or green peppercorn cause |
38.95 |
Consumer Advisory
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illnesses.
*These items may contain raw/undercooked ingredients.
All nightly specials include Christo’s signature soup and house salad add Caesar Salad for $5.95
Veal ChopGenerous cut, broiled on the bone with a garlic sauce. |
$52.95 |
Osso BuccoBraised in its own juices, served with fettuccine. |
$52.95 |
Poached SalmonPrepared in a lemon dill sauce. Served with vegetables. |
$34.95 |
Halibut AthenianGrilled and topped with feta cheese, sliced tomato and lemon garlic sauce. |
$42.95 |
Maple Leaf Roasted DuckIn an orange grand marnier sauce or green peppercorn sauce. |
$35.95 |
Chicken RollatiniServed with homemade gnocchi with a cardinale sauce. |
$32.95 |
Chilean Sea BassSautéed with white wine tomato sauce, served over pasta, or broiled and topped with garlic sauce over sautéed spinach. |
$52.95 |
Sole MeunierServed with vegetables. |
$30.95 |
Pork ChopCenter cut, broiled and topped with caramelized onion sauce, served with vegetables. |
$31.95 |
The wines on this Progressive Wine List are grouped in Flavor Categories.
Wines with similar flavors are listed in a simple sequence starting with those that are sweeter and very mild in taste, progressing to the wines that are drier and stronger in taste.
glass | bottle | |
Zonin Prosecco, Italy |
7.00 |
26.00 |
Mumm Napa, Brut Prestige |
40.00 |
|
Veuve Clicquot, Yellow Label, NV |
375ml |
55.00 |
Moët & Chandon, Brut Imperial, NV |
90.00 |
|
Taittinger, La Francause, NV |
65.00 |
|
Veuve Clicquot, Yellow Label, NV |
100.00 |
|
Dom Pérignon |
250.00 |
|
Louis Roederer, Cristal |
350.00 |
glass | bottle | |
Kendall-Jackson, California |
8.00 |
30.00 |
Rodney Strong Chalk Hill, Sonoma |
32.00 |
|
Fess Parker, Santa Barbara |
9.00 |
34.00 |
Beringer, Napa |
35.00 |
|
Mer Soleil, Santa Lucia |
10.00 |
38.00 |
Stag’s Leap, Napa |
44.00 |
|
Calling Sonoma Coast |
44.00 |
|
Sonoma-Cutrer, Russian River Ranches |
46.00 |
|
Browne, Columbia Valley |
12.00 |
46.00 |
Jordan, Russian River Valley |
55.00 |
|
Cakebread, Napa |
60.00 |
|
Rombauer, Carneros |
70.00 |
glass | bottle | |
Beringer White Zinfandel, California |
6.00 |
22.00 |
CSM Riesling, Columbia Valley |
7.00 |
26.00 |
Anew Rose, Washington |
8.00 |
30.00 |
A to Z Pinot Gris, Oregon |
8.00 |
30.00 |
Coppola Sauvignon Blanc, California |
9.00 |
34.00 |
Terra d’Oro Moscato, California |
9.00 |
34.00 |
Pine Ridge Viognier, California |
10.00 |
36.00 |
Ferrari-Carano Fume Blanc, Sonoma |
36.00 |
|
Antinori Vermentino, Italy |
36.00 |
|
Nobilo Icon Sauvignon Blanc, NZ |
38.00 |
|
Santa Margherita Pinot Grigio, Italy |
44.00 |
glass | bottle | |
Kendal-Jackson, California |
10.00 |
36.00 |
Louis M. Martini, California |
9.00 |
34.00 |
Rodney Strong, Sonoma |
36.00 |
|
Black Stallion, Napa |
12.00 |
46.00 |
Quilt, Napa |
14.00 |
54.00 |
Robert Mondavi, Napa |
54.00 |
|
Charles Krug, Napa |
57.00 |
|
Heitz Cellars, Napa |
85.00 |
|
Jordan, Alexander Valley |
95.00 |
|
Rombauer, Napa |
115.00 |
|
Silver Oak, Alexander Valley |
130.00 |
|
Chimney Rock, Napa |
140.00 |
|
BV Georges De Latour, Napa |
190.00 |
|
Caymus Special Select, Napa |
295.00 |
glass | bottle | |
CSM, Columbia Valley |
32.00 |
|
Francis Coppola, California |
9.00 |
34.00 |
Markham, Napa |
46.00 |
|
Northstar, Columbia Valley |
50.00 |
|
Duckhorn, Napa |
95.00 |
glass | bottle | |
Michele Chiarlo Barbera D’Asti |
28.00 |
|
Banfi Chianti Superiore |
8.00 |
30.00 |
Nipozzano Chianti Rufina |
12.00 |
46.00 |
Monsanto Chianti Classico RSV |
52.00 |
|
Zonin Amarone |
60.00 |
|
Ruffino Riserva Ducale Gold Chianti Classico Gran Selezione |
70.00 |
|
Banfi Brunello Di Montalcino |
120.00 |
|
Pio Cesare Barolo |
135.00 |
|
Antinori Guado al Tasso |
185.00 |
|
Antinori Tignanello |
200.00 |
|
Sassicaia |
275.00 |
glass | bottle | |
Rosenblum Zinfandel, California |
7.00 |
26.00 |
La Crema Pinot Noir, Sonoma Coast |
9.00 |
34.00 |
Portillo Malbec, Argentina |
9.00 |
34.00 |
A to Z Pinot Noir, Oregon |
36.00 |
|
Madness and Cures, California |
11.00 |
42.00 |
Erath Pinot Noir, Oregon |
10.00 |
38.00 |
Ferrari-Carano Siena, Sonoma |
12.00 |
46.00 |
Meiomi Pinot Noir, California |
12.00 |
46.00 |
Cherry Pie San Pablo, California |
70.00 |
Monday – Friday | 3PM – 7PM
With beverage purchase
Fried Mozzarella with Marinara |
Stuffed Mushrooms |
Pasta Alfredo or Bolognese |
Bruschetta with Goat Cheese |
Grilled Sausage and Peppers |
Fried Calamari |
Shrimp Scampi or Cocktail |
Escargot de Bourguignon |
Mussels (In Season)In marinara, creamy wine, or natural sauce |
Domestic Beer |
4.00 |
Import & Craft Beer |
5.00 |
Well Drinks |
5.00 |
Well Martini |
7.00 |
Christo’s Happy WineChardonnay / Pinot Grigio |
6.00 |
Prices are subject to change without notice
“For pricing details, please contact the restaurant”
© Christo's Ristorante